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KMID : 0380620000320040843
Korean Journal of Food Science and Technology
2000 Volume.32 No. 4 p.843 ~ p.850
Optimization of Conditions for the Microencapsulation of ¥á-Tocopherol and Its Storage Stability
ÃÖÁøȯ/Choi, Jin Hwan
ÇÏÀç¼®/³ëȸÁø/ÀåÆǽÄ/Ha, Jae Seok/Roh, Hoe Jin/Chang, Pahn Shick
Abstract
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